{"id":4460,"date":"2024-07-01T13:49:16","date_gmt":"2024-07-01T06:49:16","guid":{"rendered":"https:\/\/biozym.vn\/?post_type=product&#038;p=4460"},"modified":"2025-04-22T13:25:55","modified_gmt":"2025-04-22T06:25:55","slug":"ht-80","status":"publish","type":"product","link":"https:\/\/biozym.vn\/en\/ht-80\/","title":{"rendered":"ALPHA-AMYLASE HT-80"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">HT-80 is derived from the <\/span><i><span style=\"font-weight: 400;\">Bacillus licheniformis<\/span><\/i><span style=\"font-weight: 400;\"> strain used for fermentation and refining techniques. HT-80 is an endo-amylase that can quickly reduce the viscosity of starch gelatinization products. This enzyme is widely used in the sugar industry, especially malt sugar production.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>HT-80 is a low pH tolerated Heat-stable Alpha-Amylase produced from selected strains of Bacillus licheniformis through submerged fermentation and refining extraction processes. HT-80 is an endoamylase which can rapidly decrease the viscosity of gelatinous starch solutions by randomly hydrolyzing starch, glycogen and its degradation products within the alpha-D-1,4 glucosidic bonds to produce<\/p>\n","protected":false},"featured_media":4452,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_brand":[],"product_cat":[360,358],"product_tag":[901],"class_list":{"0":"post-4460","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-enzyme-en","7":"product_cat-enzymes-for-starch-sugar-en","8":"product_tag-alpha-amylase-ht-80-en","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product\/4460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/comments?post=4460"}],"version-history":[{"count":0,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product\/4460\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/media\/4452"}],"wp:attachment":[{"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/media?parent=4460"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product_brand?post=4460"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product_cat?post=4460"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/biozym.vn\/en\/wp-json\/wp\/v2\/product_tag?post=4460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}