General description:
Acid Protease AP-0800S is produced from the Aspergillus niger strain through fermentation, extraction and purification. AP-0800S is capable of catalyzing protein hydrolysis under acidic conditions (pH 2.5 to 4.0).
Acid Protease AP-0800S is used as an additive in animal feed.
Product characteristics
Enzyme Ingredients: Acid Protease
System name: EC 3.4.23.18
Active potency: 80,000 U/g (minimum)
Sensory description: powder, light brown color.
Humidity: 8% (maximum)
Impact of pH on AP-0800S activity
- AP-0800S is active with a pH range of 2.5 ~ 4.0
- The optimal pH of AP-0800S is 3.0 at 40°C
Impact of temperature on AP-0800S activity
AP-0800S operates at a temperature range of 30 to 50° C and its optimal temperature is 40° C.
Preserve
The normal shelf life is 12 months if the product is stored at a temperature of 0~10° C in sealed packaging, avoiding direct exposure to sunlight. Storage for extended periods and/or under adverse conditions such as high temperatures may result in higher dosage requirements, so these disadvantages should be taken into account.
AP-0800S can hydrolyze protein in animal feed into peptides, thus helping to improve animal digestion and protein absorption. In addition, using AP-0800S as a feed additive can supplement endogenous proteases for young animals and allow weaned animals to respond to new feed molds quickly
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