Acid Protease AP-1000S is produced from Aspergillus niger through submerged fermentation and extraction and refining process. It can catalyze the hydrolysis of proteins under acidic conditions, thus has found its wide application in the animal feed industry.
PRODUCT CHARACTERISTICS
- Declared Enzyme: Acid Protease
- Systemic Name: EC 3.4.23.18
- Activity: 100,000 U/g (minimum)
- Appearance: Pale brown powder
- Moisture: ≤8%
Effect Of pH: AP-1000S can work at pH from 2.0 to 6.0, with its optimal pH from 2.5 to 3.5.
Effect Of Temperature: AP-1000S can work at temperatures from 30 to 65℃, with its optimal temperature from 40 to 50℃.
Packaging: 20kg PP woven bags with inner plastic bags. Customized packaging is available upon request.
Usage Guideline:
- In the feed compound enzyme, AP-1000S is usually added at a dosage level of 0.01∼0.05kg/ton.
- In the production of protein feeds, AP-1000S is added to the sterilized and cooled mash, mixed well and fermented in the tank. Use of AP-1000S can increase the protein content by 4∼10%.
The recommended dosage: 0.1∼0.2kg/ton of raw material.
Storage: Avoid direct sunlight and rain during transportation. The storage room should be kept clean, cool and dry, preferably with air-conditioner.
Shelf-life: six months if this product is stored below 25°C in its original
packaging, sealed and unopened, protected from direct sunlight. The shelf-life will be longer if it is stored properly at 0∼10°C
AP-1000S can be used as feed additive. It can convert proteins contained in the feeds into peptides, thus help the digestion and absorption of proteins in animals.
Use of AP-1000S offers the following benefits to animal feed industry:
- Hydrolyze proteins in feeds and accelerate the degradation of proteins in the intestinal tract
- Supplement endogenous enzymes that are usually deficient in young animals, thus help the digestion of nutrients contained in feeds
- Destroy the cell walls of feed pellets and maximize the utilization of feed nutrients
Do you need Biozym support?
If you have any questions or need assistance, please contact us via the information above. We are always ready to respond and support you as soon as possible.
Contact Info
Related products
CE-0100S is a powdered acid cellulase enzyme with high concentration produced from Trichoderma reesei strains through submerged fermentation and a series of extraction and purification processes. It is a group of multicomponent complex enzymes that decompose cellulose into oligosaccharides or monosaccharides. CE-0100S is widely used in the animal feed industry.
Glucoamylase is a-1.4 glucose hydrolase. The enzyme can cut a-1.4 glycoside bond successively from the non reducing end of starch molecular chain, and slowly hydrolyze a-1.6 glycoside bond to convert starch into glucose. It is widely used in alcohol, MSG, brewing, yellow wine, beer, organic acid, antibiotics and other fermentation industries, and can be applied to the fields of starch hydrolysis and dextrin oligosaccharides hydrolysis.
BAA-0100 is a food-grade alpha-amylase produced from classical strains of Bacillus subtilis through submerged fermentation, extraction, and refining processes. It is an endoamylase which can rapidly decrease viscosity of gelatinous starch solution by randomly hydrolyzing starch, glycogen and its degradation products within the α-1, 4 glycosidic bonds and produce soluble dextrin and oligosaccharide. Prolonged hydrolysis may produce glucose and maltose.
Glucoamylase GA-6000FG is a food grade powder preparation made from selected strains of Aspergillus niger using submerged fermentation, extraction and refining techniques. This enzyme has a high conversion rate of starchy substrates into fermentable sugars. GA-6000FG is widely used in the industries such as baking, alcohol, distilled spirit, brewing,…
Bio-Nutritech MP500 is transglutaminase, produced by using Streptomyces mobaraensis through liquid submerged fermentation and culture, and then refined through advanced extraction technology. This enzyme can be used in meatballs, minced meat reconstituted, ham, sausage, noodles, tofu and other products.
Squid enzyme peeling ase is a special enzyme preparation specially developed by our company for squid peeling, which can quickly peel squid under mild conditions, ensure the quality and yield of peeling squid, and greatly improve the peeling efficiency.
Bio-Nutritech MP120 is enzyme preparation, produced by using microorganism through liquid submerged fermentation and culture, and then refined through advanced extraction technology. This product can be used in meatballs, minced meat reconstituted, ham, sausage, noodles, tofu and other products.
iKnowZyme CXL is a high purity compound enzyme. It is made from pure microorganisms. After fermentation and deep liquid distillation This enzyme is designed for use in the food industry. Helps in the food production process Effective in degrading β-1,4- xylosidase from the xylan molecule and hydrolysis of the linkage 1,4-beta-D-glycosidic acid in cellulose, hemicellulose, lichens and beta-D-glucan in cereals.
GrainZym OA is a compound enzyme product, which can moderately hydrolyze starch and protein in grains into small molecules, solve the problems of starch aging, protein precipitation, rough taste, etc., prolong the shelf life of products, and at the same time improve the flavor of products and improve the production yield.
Lipase is made of Aspergillus niger through fermentation, extraction and refinement. Through targeted compounding, it can be widely used in leather processing, feed, papermaking, washing and bio-energy industries.Powder
Conzyme® DL10 is a liquid high concentrated acid cellulase preparation.It is specially developed for fabric and garment biopolishing. It improves the handfeel and appearance of fabrics and permanently reduces the tendency of pilling. It is especially suitable for the finishing processes of cellulosic fabrics made of cotton, linen, viscose or lyocell.
Genzyme HTAA is a concentrated thermostable bacterial α-amylase as a formulating base for fabric desizing. The product can be applied in the desizing process of fabrics sized with starch, starch derivatives, or blends of starch with other sizing chemicals. Genzyme HTAA has no negative effect on the textile fibers.
Contact to order
and consulting
If you have any questions or need assistance, please contact us using the provided information. We are always ready to respond and support you as quickly as possible.
Reviews
There are no reviews yet.