Currently, to proactively respond to raw material sources, storage, preservation, and food production and processing at facilities and factories. Biozym offers a solution to help enhance protein binding when using frozen, imported meat and fish.
During the freezing process, the bonds of the meat protein system are no longer stably linked. So BIO PRO 05 was born to improve meat protein binding when grinding emulsions. The product is a combination of animal protein and konjac gum to regenerate the structure, increase adhesion, help the growth mass achieve flexibility, and the ability to bind fat and protein together into a homogeneous block, creating a product with an elastic, tough, and brittle structure.
- Appearance: Fine powder, light yellow
- Taste: Characteristic odor, no strange odor
- Ingredients: 65-75% (Pork Protein, Antioxidant – Tocopherol (INS 307 a, b, c), antioxidants from Rosemary extract (INS 392)), 15-20% Konjac Powder (INS 425), 10-15% Maltodextrin.
- Usage content: Depending on each specific product, there is an appropriate usage content. Recommended usage levels from the manufacturer and comply with Circular 24/2019/TT-BYT dated August 30, 2019, and Circular 17/2023/TT-BYT dated September 25, 2023. is 2-5gr/ 1kg of product.
- Instructions for use: Depending on the specific type of product, there will be appropriate usage. In the production process of processed meat and fish products, after grinding the mixture of meat and fish ingredients with the structure creation system (BIO Binder), the next process uses BIO PRO 05 added in combination with other ingredients. other starch systems to carry out the grinding process in a suitable time to create a good emulsion system for the product.
- Packaging: 1kg/bag, 20 or 25 bags/carton; or 25kg/carton
- Shelf life: 18 months from the date of manufacture
- Made in Viet Nam
With BIO PRO 05, meat products such as fresh sausages, sausages, fish balls, beef balls… and many other foods will achieve a perfect crispy, chewy structure and enhanced protein binding for the product to replace part of meat and fish.
At the same time, the BIO PRO 05 product also helps improve the profits of food manufacturers while still ensuring safety and consumer satisfaction.
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